RECIPES Chicken Stock Roasted Red Pepper Doukhobor Borscht Tunisian Pumpkin Coconut Curry Pumpkin Egyptian Red Lentil East African Groundnut Roasted…
RECIPES Caesar dressing Honey Mustard Dressing Potato Salad Spinach/Strawberry Capresi Committee Summit Salad Jello Avocado Salad Stuffed Avocados CAESAR SALAD…
RECIPES Brushetta Zippy Crab and Artichoke Dip Pecan Cheese Crisps Sushi Fondue Onion Fritters Onion Bhajis Spanakopita Potato Wedges: Crispy…
RECIPES Cowboy Paella Doctari's Tuna Casserole Tuna Noodle Casserole Trail Sushi Cooking Seafood on the West Coast Trail 1. COWBOY…
RECIPES Tofu Shepherd's Pie Loaded Potatoes Andean Quinoa Stew Bangkok Noodles Pineapple Almond Couscous Spring Pasta Tofu and Peanut Sauce…
DEHYDRATED CHICKEN. Ground chicken works best. Lightly brown breaking up all the chunks with a fork. Dehydrate on leather sheets,…
DEHYDRATING GROUND BEEF: Use only lean ground beef because fatty meat could spoil. Cook until just brown in a frying…
BREAD Traditional sliced bread gets squished pretty badly, it can mould easily, or it goes stale. The same rings true…
Half of the world’s second largest island (New Guinea), this is Indonesia’s final frontier. Rushing rivers descend from glaciated 5000m…
PREPACKAGED MEALS - Quick and Easy Chow Many backpackers only eat boiled water only cooking systems. No doubt freeze dried…